Pecan Pie Bars
A quicker way to satisfy that pecan craving.
Recipe By: BCPL
Category: DessertServing/Yield: Recipe
Ingredients & Measurements:
- 1 can crescent rolls
- 1/4 cup chopped pecans
- 1/2 cup sugar
- 1/2 cup corn syrup
- 2 tbsp butter
- 1 tsp vanilla
- 1 egg beaten
Instructions:
- Heat oven to 350
- Unroll dough and press into the bottom and 1/2 inch up the sides of a 9x13 baking pan
- Firmly press perforations to seal.
- Bake 8 minutes.
- Meanwhile, in medium bowl, mix remaining ingredients.
- Pour filling over partially baked crust
- Bake for 18-22 minutes more until golden brown.
- cool completely, about 1 hour, and cut into bars.